Me and My Wonder Wall

"Kanak preet ki sar pe odh kar Ghoomar ghoomar ghoome Haan ghoomar ghoomar ghoome Ralak reet sab jag ki chhod kar Ghoomar ghoomar ghoome bharke Dhola waale thaath Ghoomar ghoomar ghoomar ghoomar ghoome re" - "Ghoomar" By Shreya Ghosal, Padmavat Here comes my latest Painting of a colourful, traditional Folk lady, based on Madhubani Patachitra. As they say, sometime, it's an inner wish which reflects in art. I have a dream to have a "Ghaagra" (Long Skirt) as my possession since childhood. Long back, One of my maternal cousin sisters, gifted me a beautiful dark green coloured Rajasthani Ghagra from The Treasure Island, New Market. It used to be a "Princess Moment" for me, whenever I wore that piece of beauty😉(i had a pretty good numbers of fans & followers at that time 🙊). The skirt is still there with Maa😍.  Unfortunately, it's was a straight skirt, completely opposite to the one I wanted😢. So, the search remain still on...

Happiness and Satisfaction are two words which occurs together in rare occasions. Yesterday was one such day where an Arabian Delicacy called " Parda Biriyani " was prepared jointly by me and my Mother In Law and it was a super success.  My Mother In Law is undoubtedly an expert biriyani maker and I am a dedicated student of her. I was never a Biriyani Addict, but I get hypnotised by the smell of the freshly cooked Biriyani. Being a foodie girl and married to a foodie family (as well), I can cook atleast 4-5 varieties of Biriyani (if I get all the ingredients). That's quite an achievement 💪 Coming back to the main topic, as I have already mentioned that the Parda Biriyani is an Arabian type of Biriyani, which is also known as Bun Biriyani as the biriyani is cooked inside a Bun. In other words, It's nothing but biriyani stuffed in a homemade Bun. Baking the Bun and the "Biriyani Dum" process will be done together simultaneously. So the process contains two p...